My childhood was spent mostly in restaurants. The owners of the restaurants most likely regretted having announced: “2 Kids eat free with every Adult entrée”, when my family composed of exactly 2 adults and 4 kids would show up. My father loved taking our family out to eat, but he wasn’t one to spend a dollar over what he absolutely had to, so he conveniently found all the restaurants where these offers existed. Thus, at one point in my childhood I clearly remember the following weekly restaurant schedule: Mondays- Rex’s Chicken (similar to KFC), Wednesdays- Shoney’s (all you can eat salad bar), and Fridays- Pizette’s (Pizza Buffet). Of course by that time I was probably already 8 years old, but my memories of eating out went even farther back.
Ever since I can remember, maybe since I was a tiny 3-year-old living in Tulsa, I remember going to the grand Harvest Buffet where the delights seemed endless, barely being able to look at the food on display, and getting help from total strangers to reach the food I wanted. I remember Po Folks, where Southern and Western foods were always being served. We weren’t real fast food people, except for the occasional Taco Mayo were the tacos were amazingly only 30 cents!! My father preferred going to restaurants, it was the experience that would bring us together often, and I might say, united us as a family.
No, it was not the restaurant that magically would bring the family together, it was because it gave us all a chance to sit together and share before the food came. My father felt very strongly about the family always eating together, even at home, he wanted us to all sit at the table and eat together. I didn’t realize it then, but that was a key to our family unity.
Years later, when we moved to Puerto Rico, even though we were pretty bad off financially, my father would at least take us out to get fried chicken and fries for $1.50 a box, in his effort to continue keeping the family close. Unfortunately, we were all, fast becoming teenagers, which meant our attitudes, and busier lives were drawing us apart, to the point where we would no longer have any meal at home together. Everyone would eat when they could, on the couch, or preferably at a friend’s home, and the family times became almost exclusively at restaurants.
Dad found a pizza place where pizza was inexpensive and good, and would find any excuse to pile us all into the cramped, beat up, Ford Taurus to get there. We also developed a fondness for certain fast foods like Burger King, but later our best-loved fast food spot was Wendy’s. At one point in my teenage years, we would literally go to Wendy’s everyday. Even when Mom would cook, we would eat early, and magically be hungry a few hours later, so we could head out to Wendy’s. If we went out to a church activity or service, you could be 100% sure where we would end up after, no matter how late it was. We ate out 5-7 times per week, mostly fast food, but at least once a week, we would go to a restaurant.
Dad always had an eye for finding good restaurants. On one of his work outings, he spotted an Italian Trattoria named Cano’s. We tried it and fell in love, in fact, my sisters’ fifteenth birthday party was celebrated there, and we stayed as loyal customers. Even, when my family left Puerto Rico after 9 years, my husband and I would continue going there every single week. He shares my love for good food, so it easily became our favorite restaurant, uniting our tiny, new family composed of 2.
Never had the idea that food brought people together hit me so hard as when I saw my family actually come home for dinner, for the first time in a long time. At that time, I wasn’t married yet, but my parents were living in the States already. It was just one of my older sisters, my brother, and I at home. The reality was there was no one appointed as the cook, all of us worked, so we kind of just fended for ourselves. I would eat at my boyfriend’s house, where his parents would effortlessly cook up wonderful Puerto Rican cuisine. Meanwhile, my sister and brother would go to Wendy’s for their daily bread. Cooking at home was out of the question, the only one who knew how to cook was me, and I wasn’t about to assume that responsibility myself if no one else was going to cook either. Don’t get me wrong, I loved to cook, and now even more, but at that point I wanted the responsibilities to be shared. If I was going to cook for us, my sister would have to too. In the midst of this time in our lives, we became good friends with a man who knew a great deal about cooking. He would cook for all of us, and have the meal ready when we arrived from work. The first day he cooked for us, I remember calling my brother to tell him to come home after work to eat. That was the first time in years, my brother came home right after work just for a meal. Setting the table that first day, knowing we were all going to sit together, and eat, for the first time in maybe years, made me realize the uniting power of food.
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